Molecules (Oct 2014)

Correction: Noguerol-Pato, R., et al. Effect on the Aroma Profile of Graciano and Tempranillo Red Wines of the Application of Two Antifungal Treatments onto Vines. Molecules 2014, 19, 12173-12193

  • Raquel Noguerol-Pato,
  • Thais Sieiro-Sampedro,
  • Carmen González-Barreiro,
  • Beatriz Cancho-Grande,
  • Jesús Simal-Gándara

DOI
https://doi.org/10.3390/molecules191117422
Journal volume & issue
Vol. 19, no. 11
pp. 17422 – 17423

Abstract

Read online

The authors wish to make the following correction to paper [1], doi:10.3390/molecules190812173, website: http://www.mdpi.com/1420-3049/19/8/12173.[...]

Keywords