Nutrients (Oct 2023)

Preeclampsia and Its Impact on Human Milk Activin A Concentration

  • Alessandra Coscia,
  • Lorenzo Riboldi,
  • Elena Spada,
  • Enrico Bertino,
  • Stefano Sottemano,
  • Ignazio Barbagallo,
  • Giovanni Livolti,
  • Fabio Galvano,
  • Diego Gazzolo,
  • Chiara Peila

DOI
https://doi.org/10.3390/nu15194296
Journal volume & issue
Vol. 15, no. 19
p. 4296

Abstract

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Background: It is known that preeclampsia affects lactogenesis. However, data on the effects of this pathology on human milk neurobiomarker composition are not available. The aim of this study is to investigate the effects of this gestational pathology on activin A levels, a neurobiomarker known to play an important role in the development and protection of the central nervous system. Methods: The women recruited were divided in two different study groups: preeclamptic or normotensive women. All the human milk samples were collected using the same procedure. Activin A was quantified using an Enzyme-linked immunosorbent assay (ELISA) test. To investigate the effect of preeclampsia on the activin A concentration in the three lactation phases, a mixed linear model with a unistructural covariance structure, with the mother as the random effect, and fixed effects were performed. Results: Activin A was detected in all samples. There were no significant differences between preeclamptic and normotensive women. The only significant effect is related to the lactation phase: the difference between colostrum and mature milk (p < 0.01) was significant. In conclusion, these results allow us to affirm that breast milk’s beneficial properties are maintained even if preeclampsia occurs.

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