Feasibility of newly designed rotatable sphincterotome for endoscopic sphincterotomy (with video)

• Yasuki Hori,
• Kazuki Hayashi,
• Itaru Naitoh,
• Fumihiro Okumura,
• Kaiki Anbe,
• Katsuyuki Miyabe,
• Atsuyuki Hirano,
• Hiroki Takada,
• Naruomi Jinno,
• Michihiro Yoshida,
• Akihisa Kato,
• Kenta Kachi,
• Hidenori Sahashi,
• Akihisa Adachi,
• Tadashi Toyohara,
• Kayoko Kuno,
• Yusuke Kito,
• Hiromi Kataoka

Affiliations

Yasuki Hori

ORCiD

Department of Gastroenterology and Metabolism, Nagoya City University Graduate School of Medical Sciences and Medical School, Nagoya, Japan

Kazuki Hayashi

Department of Gastroenterology and Metabolism, Nagoya City University East Medical Center

Itaru Naitoh

ORCiD

Department of Gastroenterology and Metabolism, Nagoya City University Graduate School of Medical Sciences and Medical School, Nagoya, Japan

Fumihiro Okumura

Department of Gastroenterology, Gifu Prefectural Tajimi Hospital, Tajimi, Japan

Kaiki Anbe

Department of Gastroenterology, Toyokawa Municipal Hospital, Toyokawa, Japan

Katsuyuki Miyabe

Department of Gastroenterology, Japanese Red Cross Aichi Medical Center Nagoya Daini Hospital, Nagoya, Japan

Atsuyuki Hirano

Department of Gastroenterology, Nagoya City University West Medical Center, Nagoya, Japan

Hiroki Takada

Department of Gastroenterology, Kasugai Municipal Hospital, Kasugai, Japan

Naruomi Jinno

Department of Gastroenterology, Japan Community Healthcare Organisation Chukyo Hospital, Nagoya, Japan

Michihiro Yoshida

ORCiD

Department of Gastroenterology and Metabolism, Nagoya City University Graduate School of Medical Sciences and Medical School, Nagoya, Japan

Akihisa Kato

ORCiD

Department of Gastroenterology and Metabolism, Nagoya City University Graduate School of Medical Sciences and Medical School, Nagoya, Japan

Kenta Kachi

Department of Gastroenterology and Metabolism, Nagoya City University Graduate School of Medical Sciences and Medical School, Nagoya, Japan

Hidenori Sahashi

Department of Gastroenterology and Metabolism, Nagoya City University Graduate School of Medical Sciences and Medical School, Nagoya, Japan

Akihisa Adachi

Department of Gastroenterology and Metabolism, Nagoya City University Graduate School of Medical Sciences and Medical School, Nagoya, Japan

Tadashi Toyohara

Department of Gastroenterology and Metabolism, Nagoya City University Graduate School of Medical Sciences and Medical School, Nagoya, Japan

Kayoko Kuno

Department of Gastroenterology and Metabolism, Nagoya City University Graduate School of Medical Sciences and Medical School, Nagoya, Japan

Yusuke Kito

Department of Gastroenterology and Metabolism, Nagoya City University Graduate School of Medical Sciences and Medical School, Nagoya, Japan

Hiromi Kataoka

Department of Gastroenterology and Metabolism, Nagoya City University Graduate School of Medical Sciences and Medical School, Nagoya, Japan