Scientific Reports (Aug 2024)

Paternal high-fat diet affects weight and DNA methylation of their offspring

  • Michal Haberman,
  • Tzlil Menashe,
  • Nir Cohen,
  • Tatiana Kisliouk,
  • Tam Yadid,
  • Asaf Marco,
  • Noam Meiri,
  • Aron Weller

DOI
https://doi.org/10.1038/s41598-024-70438-y
Journal volume & issue
Vol. 14, no. 1
pp. 1 – 13

Abstract

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Abstract Obesity poses a public health threat, reaching epidemic proportions. Our hypothesis suggests that some of this epidemic stems from its transmission across generations via paternal epigenetic mechanisms. To investigate this possibility, we focused on examining the paternal transmission of CpG methylation. First-generation male Wistar rats were fed either a high-fat diet (HF) or chow and were mated with females fed chow. We collected sperm from these males. The resulting offspring were raised on a chow diet until day 35, after which they underwent a dietary challenge. Diet-induced obese (DIO) male rats passed on the obesogenic trait to both male and female offspring. We observed significant hypermethylation of the Pomc promoter in the sperm of HF-treated males and in the hypothalamic arcuate nucleus (Arc) of their offspring at weaning. However, these differences in Arc methylation decreased later in life. This hypermethylation is correlated with increased expression of DNMT3B. Further investigating genes in the Arc that might be involved in obesogenic transgenerational transmission, using reduced representation bisulfite sequencing (RRBS) we identified 77 differentially methylated regions (DMRs), highlighting pathways associated with neuronal development. These findings support paternal CpG methylation as a mechanism for transmitting obesogenic traits across generations.

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