Foods (Apr 2024)

Essential Oils: Chemistry and Food Applications

  • Jesus M. Rodilla,
  • Tiago Rosado,
  • Eugenia Gallardo

DOI
https://doi.org/10.3390/foods13071074
Journal volume & issue
Vol. 13, no. 7
p. 1074

Abstract

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In recent years, the crucial role played by essential oils in various areas such as health, cosmetics, crop protection, and food industries has been increasingly recognized [...]

Keywords