Alzheimer’s & Dementia: Diagnosis, Assessment & Disease Monitoring (Jan 2018)

Development and validation of a salivary tau biomarker in Alzheimer's disease

  • Heather Pekeles,
  • Hamid Y. Qureshi,
  • Hemant K. Paudel,
  • Hyman M. Schipper,
  • Mervyn Gornistky,
  • Howard Chertkow

DOI
https://doi.org/10.1016/j.dadm.2018.03.003
Journal volume & issue
Vol. 10, no. 1
pp. 53 – 60

Abstract

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Abstract Introduction Total tau (t‐tau) and phosphorylated tau (p‐tau) are abnormally elevated in the brain and cerebrospinal fluid of individuals with Alzheimer's disease (AD). Tau is also present in the salivary gland tissue and saliva, and salivary measures might produce an accurate, accessible, and inexpensive biomarker. Methods Using unstimulated saliva and Western blot analysis, we quantified the p‐tau/t‐tau ratio at different phosphorylation sites. Results We found that for one phosphorylation site, S396, p‐tau/t‐tau ratio was significantly elevated in patients with AD compared with normal elderly control subjects. The elevation in saliva, however, did not correlate with cerebrospinal fluid tau or with brain measures such as hippocampal volume. Discussion There is significant elevation of p‐tau/t‐tau ratio for the S396 phosphorylation site. Large variation in the AD salivary tau levels, however, limits the utility of this test as a clinical biomarker.

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