Salud Pública de México (Oct 2019)

Challenges of frontal food labeling to reduce sodium consumption (salt)

  • Jorge Vargas-Meza,
  • Andrea Pedroza-Tobías,
  • Ismael Campos-Nonato,
  • Eduardo Nilson,
  • Alejandra Jauregui,
  • Simón Barquera

DOI
https://doi.org/10.21149/10593
Journal volume & issue
Vol. 61, no. 5, sep-oct

Abstract

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