Testing the Single and Combined Effect of Kaolin and Spinosad against <i>Bactrocera oleae</i> and Its Natural Antagonist Insects in an Organic Olive Grove
Veronica Vizzarri,
Luca Lombardo,
Carmine Novellis,
Pierluigi Rizzo,
Massimiliano Pellegrino,
Giuseppe Cruceli,
Gianluca Godino,
Francesco Zaffina,
Annamaria Ienco
Affiliations
Veronica Vizzarri
CREA Research Centre for Olive, Citrus and Tree Fruit, 87036 Rende, Italy
Luca Lombardo
CREA Research Centre for Olive, Citrus and Tree Fruit, 87036 Rende, Italy
Carmine Novellis
CREA Research Centre for Olive, Citrus and Tree Fruit, 87036 Rende, Italy
Pierluigi Rizzo
CREA Research Centre for Olive, Citrus and Tree Fruit, 87036 Rende, Italy
Massimiliano Pellegrino
CREA Research Centre for Olive, Citrus and Tree Fruit, 87036 Rende, Italy
Giuseppe Cruceli
CREA Research Centre for Olive, Citrus and Tree Fruit, 87036 Rende, Italy
Gianluca Godino
CREA Research Centre for Olive, Citrus and Tree Fruit, 87036 Rende, Italy
Francesco Zaffina
CREA Research Centre for Olive, Citrus and Tree Fruit, 87036 Rende, Italy
Annamaria Ienco
CREA Research Centre for Olive, Citrus and Tree Fruit, 87036 Rende, Italy
The presence and infestation level of Bactrocera oleae was monitored in an organic olive orchard divided into differently treated parcels with kaolin (K), spinosad (S) and with kaolin and spinosad (K + S) in alternate rows. The treatments did not seem to affect olive fruit fly population dynamics, while statistically significant protective effects were recorded against total and harmful infestation, but not against the active one. Eventually, neither kaolin nor spinosad were shown to have a particular detrimental effect against naturally occurring B. oleae parasitoids.