Optimization of Antiseptic Paper Soap through Varying NaOH Concentration: Combination of Cooking Oil, Citronella Oil, and Aloe Vera

Abstract

Antiseptic paper soap is convenient because it is flexible, safe for the skin, easily foams, and relatively affordable. Measuring the ratio between the concentrations of NaOH, cooking oil, citronella oil, and aloe vera additives is needed to improve the quality of antiseptic paper soap. Testing the saponification rate, density, pH, water content, fatty acid (FA) level, and free alkali content is critical to determine the characteristics of antiseptic paper soap so that it meets the standards for solid bath soap according to SNI 3532-2021 which is closest to the characteristics of paper soap because SNI for paper soap is not yet available. The weight ratio of citronella oil to cooking oil used is 1:1, 1:2, and 1:3. The NaOH concentrations used were 30%, 40%, and 50% w/v. The natural additives used are 0%, 5%, and up to 10% of the total mass. The research results showed that saponification value of the antiseptic paper soap produced was 197.724 milligrams KOH/gram up to 206.138 milligrams KOH/gram, the pH of the antiseptic paper soap was 9.1-10.6, the water content value was 10.940%-23.863%, the alkali content value free is 0.044%-0.104%, total fatty acid (FA) content is 29.688%-45.734%. The best antiseptic paper soap is produced using 30% w/v NaOH with a weight ratio of citronella oil to cooking oil used of 1:1 and natural additives (aloe vera) 5% of the total mass.

Keywords

• aloe vera
• antiseptic
• citronella oil
• cooking oil
• paper soap