Animals (Mar 2024)

Effects of Chronic Heat Stress on Growth, Apoptosis, Antioxidant Enzymes, Transcriptomic Profiles, and Immune-Related Genes of Hong Kong Catfish (<i>Clarias fuscus</i>)

  • Yong Liu,
  • Changxu Tian,
  • Zhihua Yang,
  • Cailin Huang,
  • Kaizhi Jiao,
  • Lei Yang,
  • Cunyu Duan,
  • Zhixin Zhang,
  • Guangli Li

DOI
https://doi.org/10.3390/ani14071006
Journal volume & issue
Vol. 14, no. 7
p. 1006

Abstract

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Chronic heat stress can have detrimental effects on the survival of fish. This study aimed to investigate the impact of prolonged high temperatures on the growth, antioxidant capacity, apoptosis, and transcriptome analysis of Hong Kong catfish (Clarias fuscus). By analyzing the morphological statistics of C. fuscus subjected to chronic high-temperature stress for 30, 60, and 90 days, it was observed that the growth of C. fuscus was inhibited compared to the control group. The experimental group showed a significant decrease in body weight and body length compared to the control group after 60 and 90 days of high-temperature stress (p p C. fuscus under chronic high temperature and provide insights into the underlying response mechanisms to a high-temperature environment.

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