Antifungal Activities of Different Essential Oils and Their Electrospun Nanofibers against Aspergillus and Penicillium Species Isolated from Bread

• Dilara Devecioglu,
• Mustafa Turker,
• Funda Karbancioglu-Guler

Affiliations

Dilara Devecioglu

Faculty of Chemical and Metallurgical Engineering, Department of Food Engineering, Istanbul Technical University, Maslak, Istanbul, Turkey

Mustafa Turker

Pak Group, R & D Center, Köseköy Mahallesi, Kartepe, Kocaeli, Turkey

Funda Karbancioglu-Guler

Faculty of Chemical and Metallurgical Engineering, Department of Food Engineering, Istanbul Technical University, Maslak, Istanbul, Turkey