Rangifer (Jan 2009)

Sabine Sampels; Fatty acids and Antioxidants in Reindeer and Red Deer - Emphasis on Animal Nutrition and Consequent Meat Quality

Editor Editor

Affiliations

Editor Editor

DOI: https://doi.org/10.7557/2.26.1.178
Journal volume & issue: Vol. 26, no. 1

Abstract

No abstracts available.

Published in Rangifer

ISSN: 0333-256X (Print); 1890-6729 (Online)
Publisher: Septentrio Academic Publishing
Country of publisher: Norway
LCC subjects: Agriculture: Animal culture
Website: https://septentrio.uit.no/index.php/rangifer

About the journal