Journal of Agriculture and Food Research (Mar 2024)
Comparative efficacy of wheat-straw biochar and chicken-waste compost on cadmium contaminated soil remediation, reducing cadmium bioavailability and enhancing wheat performance under cadmium stress
Abstract
Cadmium (Cd) pollution of soil and food crops is a widespread environmental issue caused by excessive industrialization, unsustainable urbanization, and intensive farming practices. Cd, a hazardous element, poses significant risks to agro-environmental sustainability, food safety, and human health. Using organic materials such as biochar and compost to stabilize Cd in contaminated soil is an environmentally benign and cost-effective strategy for remediating moderately to highly polluted soil. However, in response to the scarcity of comparative studies on biochar and compost efficacy, this research explores the impact of wheat-straw biochar and chicken waste compost on Cd-contaminated soil remediation. A greenhouse experiment using two application rates (1.5 % and 2.5 %) of biochar and compost in 10 mg kg−1 Cd-contaminated soil revealed significant (p≤0.05) effects. The 2.5 % compost application increased soil organic carbon (SOC) from 0.45 % to 0.85 %, while 2.5 % biochar enhanced soil pH from 7.1 to 7.7 and electrical conductivity (EC) from 0.33 to 0.44 dSm−1. Notably, 2.5 % biochar significantly reduced Cd bioavailability from 9.49 to 4.90 mg kg−1, root accumulation from 29.8 to 16.4 mg kg−1 and shoot translocation from 16.8 to 8.4 mg kg−1. This reduction was confirmed through translocation factor (51.5 %) and immobilization efficiency (48.4 %). Furthermore, 2.5 % biochar improved chlorophyll content (a, b, and total) and wheat morphological attributes under Cd stress in soil. Overall, higher rates of biochar (2.5 %) and compost (2.5 %) effectively mitigate Cd uptake, improve soil properties, and enhance physiological and morphological responses, suggesting their promise for sustainable soil management practices.
