ACS Omega
(Jan 2018)
Impact of an N‑terminal Polyhistidine Tag on Protein Thermal Stability
- William T. Booth,
- Caleb R. Schlachter,
- Swanandi Pote,
- Nikita Ussin,
- Nicholas J. Mank,
- Vincent Klapper,
- Lesa R. Offermann,
- Chuanbing Tang,
- Barry K. Hurlburt,
- Maksymilian Chruszcz
Affiliations
- William T. Booth
- Department of Chemistry and Biochemistry, University of South Carolina, Columbia, South Carolina, United States
- Caleb R. Schlachter
- Department of Chemistry and Biochemistry, University of South Carolina, Columbia, South Carolina, United States
- Swanandi Pote
- Department of Chemistry and Biochemistry, University of South Carolina, Columbia, South Carolina, United States
- Nikita Ussin
- Department of Chemistry and Biochemistry, University of South Carolina, Columbia, South Carolina, United States
- Nicholas J. Mank
- Department of Chemistry and Biochemistry, University of South Carolina, Columbia, South Carolina, United States
- Vincent Klapper
- Department of Chemistry and Biochemistry, University of South Carolina, Columbia, South Carolina, United States
- Lesa R. Offermann
- Department of Chemistry and Biochemistry, University of South Carolina, Columbia, South Carolina, United States
- Chuanbing Tang
- Department of Chemistry and Biochemistry, University of South Carolina, Columbia, South Carolina, United States
- Barry K. Hurlburt
- United States Department of Agriculture, Agricultural Research Service, Southern Regional Research Center, New Orleans, Louisiana, United States
- Maksymilian Chruszcz
- Department of Chemistry and Biochemistry, University of South Carolina, Columbia, South Carolina, United States
- DOI
-
https://doi.org/10.1021/acsomega.7b01598
- Journal volume & issue
-
Vol. 3,
no. 1
pp.
760
– 768
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