Frontiers in Microbiology (Jul 2012)

Reviewer commentary about the manuscript:Biogenic amines in Italian Pecorino cheese

Antonio eValero

Affiliations

Antonio eValero: University of Cordoba

DOI: https://doi.org/10.3389/fmicb.2012.00228
Journal volume & issue: Vol. 3

Abstract

No abstracts available.

Published in Frontiers in Microbiology

ISSN: 1664-302X (Online)
Publisher: Frontiers Media S.A.
Country of publisher: Switzerland
LCC subjects: Science: Microbiology
Website: http://www.frontiersin.org/journals/microbiology

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