Dānishhā-yi būmī-i Īrān (Feb 2022)

Investigation of indigenous knowledge of people about medicinal and edible plants with medicinal properties of Sanandaj

  • Serwa Hosseini,
  • Gholamali Heshmati,
  • Mohammad Rahim Froozeh,
  • Parviz Karami

DOI
https://doi.org/10.22054/qjik.2023.68931.1323
Journal volume & issue
Vol. 8, no. 16
pp. 343 – 395

Abstract

Read online

Ethnobotanical investigation in the rangelands of Abidar mountain, located in the southwest of Sanandaj city and the surrounding countrysidehigh ecological diversity and the widespread approach of people to the use of medicinal plants and traditional medicine identification and introduction of plants It made medicinal and native of the region and their uses necessary.Pioneer studies and field surveys, preparation of the list of medicinal and edible plants documentary studies and in-depth and semi-structured interviews, beliefs and knowledge of local communities and their documentation. For each species, plant family, scientific name of the species, Persian name, local name, therapeutic properties, organ used and method of consumption were compiled.Identification of 215 medicinal and edible species belonging to 49 plant families. Asteraceae families with 64 species, Poaceae with 38 species and Apiaceae with 35 species have the most abundance and the distribution percentage is the same, leaves are the most used with 35% distribution and The preparation of tea is the most widely used, the healing of joint and rheumatic pains is the mostThe lack of documented ethnobotanical studies, the need to protect these plants and record people's knowledge about local treatments

Keywords