Nutrients (Sep 2020)

Dietary Polyphenols and Human Health

  • Anna Tresserra-Rimbau

DOI
https://doi.org/10.3390/nu12092893
Journal volume & issue
Vol. 12, no. 9
p. 2893

Abstract

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Plant-based foods are the main source of phytochemicals, including polyphenols, a large family of compounds with highly diverse chemical structures [...]

Keywords