Novel Beverages and Novel Technologies for Their Production
Konstantinos Papadimitriou,
John Kapolos,
Marina Papadelli
Affiliations
Konstantinos Papadimitriou
Laboratory of Food Quality Control and Hygiene, Department of Food Science and Human Nutrition, Agricultural University of Athens, 11855 Athens, Greece
John Kapolos
Department of Food Science and Technology, University of the Peloponnese, 24100 Kalamata, Greece
Marina Papadelli
Department of Food Science and Technology, University of the Peloponnese, 24100 Kalamata, Greece
