Songklanakarin Journal of Science and Technology (SJST) (Feb 2005)

The application of fluorescence in situ hybridization (FISH) technique for studying the microbial communities in intestinal tissues of white shrimp (Penaeus vannamei)

  • Supamattaya, K.,
  • Prasertsan, P.,
  • Intrasungkha, N.,
  • Kiriratnikom, S.,
  • Chaisarn, D.,
  • Viriyapongsutee, B.

Journal volume & issue
Vol. 27, no. Suppl.1
pp. 275 – 282

Abstract

Read online

Fluorescence in situ hybridization technique is very useful for the evaluation of microbial communities in various environments. It is possible to apply this technique to study the intestinal microflora in white shrimp (Penaeus vannamei). Different fixatives and storage temperature were tested in this technique. It was found that fixation with 10% buffered formalin for 12 hours and changed to 70% ethanol shown positive results when compared to the fixation with Davidson's fixative or RF fixative. The best signaling was obtainedfrom the samples which were stored in -20ºC. By using the DNA probe targeted to the Eubacteria domain (EUB338 probe, 5′-GCT GCC TCC CGT AGG AGT-3′) labeled with fluorescein as a hybridizing probe, it was found that most intestinal microflora were aggregated with the intestinal contents, or dispersed in the lumen. There was not evidence of the attachment of the microflora with the intestinal epithelium in this study.

Keywords