Journal of Nutrition and Food Security (Nov 2022)

Sumac (Rhus Coriaria) and Dyslipidemia

  • Shiva Khani,
  • Azadeh Lesani,
  • Hadis Gerami

Journal volume & issue
Vol. 7, no. 4
pp. 420 – 423

Abstract

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Dyslipidemia is a crucial risk factor for atherosclerosis , and an abnormal metabolic condition characterized by disorders in lipid profile . Dyslipidemia is a critical yet controllable risk factor in coronary vascular disease (CVD) which cause deaths . Antioxidant activity of sumac fruits against lipid peroxidation and free radicals was reported previously .