Knowledge and Practices Among Livestock Owners Regarding Brucellosis- A Cross-Sectional Study

Abstract

Background: Brucellosis is one of the earliest identified and most prevalent zoonotic diseases of bacterial origin with 5, 00, 000 human cases every year globally. Cases reported are only the tip of the iceberg because of the non-specificity in clinical manifestations and chronicity in complications. The study was conducted to determine the knowledge and practices regarding brucellosis among livestock owners and to determine the sero-prevalence of brucellosis in livestock owners. Methods: A cross-sectional study was conducted among 256 livestock owners. Knowledge and practices were assessed using two-point assessment. Anti-brucellosis IgG and IgM antibodies were tested by slide agglutination test and in turn, were confirmed by standard tube agglutination test. Results: Almost 70% of participants had poor knowledge and followed poor practices. Participants with intermittent fever (aOR: 0.2465), joint pains (aOR: 0.1418), and a history of abortions in their animals (aOR: 0.2303) were less likely to have poor knowledge. Illiterate participants (aOR: 11.9512) and those without a cowshed (aOR: 7.1445) were more likely to have poor knowledge about brucellosis. Participants with low socio-economic status (aOR: 17.3726), those who had heard about brucellosis through radio/television (aOR: 3.7746), those with primary-level education (aOR: 13.9779), and illiterate participants (aOR: 43.9506) more likely to follow poor practices. Participants with a history of symptoms like intermittent fever (aOR: 0.1338) and a history of abortions in their animals (aOR: 0.052) were less likely to follow poor practices related to brucellosis. (p< 0.05). Conclusion: The study participants had a poor understanding of brucellosis and high levels of risky practices, all of which contributed to the risk of contracting brucellosis.

Keywords

• Knowledge
• Practices
• Livestock Owners
• Brucellosis