Frontiers in Molecular Biosciences (Jan 2022)
Corrigendum: The Cellular Functions and Molecular Mechanisms of G-Quadruplex Unwinding Helicases in Humans
- Yang Liu,
- Yang Liu,
- Yang Liu,
- Yang Liu,
- Xinting Zhu,
- Kejia Wang,
- Kejia Wang,
- Kejia Wang,
- Bo Zhang,
- Shuyi Qiu,
- Shuyi Qiu,
- Shuyi Qiu
Affiliations
- Yang Liu
- Key Laboratory of Plant Resource Conservation and Germplasm Innovation in Mountainous Region (Ministry of Education), Collaborative Innovation Center for Mountain Ecology and Agro-Bioengineering (CICMEAB), College of Life Sciences/Institute of Agro-bioengineering, Guizhou University, Guiyang, China
- Yang Liu
- College of Basic Medicine, Zunyi Medical University, Zunyi, China
- Yang Liu
- The Key Laboratory of Fermentation Engineering and Biological Pharmacy of Guizhou Province, Guizhou University, Guiyang, China
- Yang Liu
- School of Liquor and Food Engineering, Guizhou University, Guiyang, China
- Xinting Zhu
- College of Basic Medicine, Zunyi Medical University, Zunyi, China
- Kejia Wang
- Key Laboratory of Plant Resource Conservation and Germplasm Innovation in Mountainous Region (Ministry of Education), Collaborative Innovation Center for Mountain Ecology and Agro-Bioengineering (CICMEAB), College of Life Sciences/Institute of Agro-bioengineering, Guizhou University, Guiyang, China
- Kejia Wang
- The Key Laboratory of Fermentation Engineering and Biological Pharmacy of Guizhou Province, Guizhou University, Guiyang, China
- Kejia Wang
- School of Liquor and Food Engineering, Guizhou University, Guiyang, China
- Bo Zhang
- College of Basic Medicine, Zunyi Medical University, Zunyi, China
- Shuyi Qiu
- Key Laboratory of Plant Resource Conservation and Germplasm Innovation in Mountainous Region (Ministry of Education), Collaborative Innovation Center for Mountain Ecology and Agro-Bioengineering (CICMEAB), College of Life Sciences/Institute of Agro-bioengineering, Guizhou University, Guiyang, China
- Shuyi Qiu
- The Key Laboratory of Fermentation Engineering and Biological Pharmacy of Guizhou Province, Guizhou University, Guiyang, China
- Shuyi Qiu
- School of Liquor and Food Engineering, Guizhou University, Guiyang, China
- DOI
- https://doi.org/10.3389/fmolb.2021.833430
- Journal volume & issue
-
Vol. 8
Abstract
No abstracts available.Keywords
