Organic agriculture and sustainable development of the agrarian sector of regions in the context of “green” economy

Abstract

The possibilities of realization of the principles of “green” economy in the agrarian sector of Russian regions are investigated in the article. At the same time special attention is paid to the organic agriculture as one of indicators of transition to “green” economy and sustainable development of the agrarian sector. Some tendencies of organic agriculture development in regions of Russia are considered. The key directions of transition of the agrarian sector of economy of Russian regions to the model of “green” economy are defined.