Engineering properties for high kitchen waste content municipal solid waste

Abstract

Engineering properties of municipal solid waste (MSW) depend largely on the waste's initial composition and degree of degradation. MSWs in developing countries usually have a high kitchen waste content (called HKWC MSW). After comparing and analyzing the laboratory and field test results of physical composition, hydraulic properties, gas generation and gas permeability, and mechanical properties for HKWC MSW and low kitchen waste content MSW (called LKWC MSW), the following findings were obtained: (1) HKWC MSW has a higher initial water content (IWC) than LKWC MSW, but the field capacities of decomposed HKWC and LKWC MSWs are similar; (2) the hydraulic conductivity and gas permeability for HKWC MSW are both an order of magnitude smaller than those for LKWC MSW; (3) compared with LKWC MSW, HKWC MSW has a higher landfill gas (LFG) generation rate but a shorter duration and a lower potential capacity; (4) the primary compression feature for decomposed HKWC MSW is similar to that of decomposed LKWC MSW, but the compression induced by degradation of HKWC MSW is greater than that of LKWC MSW; and (5) the shear strength of HKWC MSW changes significantly with time and strain. Based on the differences of engineering properties between these two kinds of MSWs, the geo-environmental issues in HKWC MSW landfills were analyzed, including high leachate production, high leachate mounds, low LFG collection efficiency, large settlement and slope stability problem, and corresponding advice for the management and design of HKWC MSW landfills was recommended.

Keywords

• High kitchen waste content (HKWC)
• Municipal solid waste (MSW)
• Landfill
• Engineering properties
• Leachate
• MSW management