AIMS Agriculture and Food (May 2023)

Innovation in agriculture and the agri-food chain: Some insights

Valentina Maria Merlino ,
Simone Blanc ,
Stefano Massaglia

Affiliations

Valentina Maria Merlino: Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Largo Braccini 2-10095 Grugliasco, Italy
Simone Blanc: Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Largo Braccini 2-10095 Grugliasco, Italy
Stefano Massaglia: Department of Agricultural, Forest and Food Sciences (DISAFA), University of Turin, Largo Braccini 2-10095 Grugliasco, Italy

DOI: https://doi.org/10.3934/agrfood.2023029
Journal volume & issue: Vol. 8, no. 2
pp. 550 – 552

Abstract

No abstracts available.

Published in AIMS Agriculture and Food

ISSN: 2471-2086 (Online)
Publisher: AIMS Press
Country of publisher: United States
LCC subjects: Agriculture: Agriculture (General); Technology: Chemical technology: Food processing and manufacture
Website: http://www.aimspress.com/journal/agriculture

About the journal