Corrigendum to “Ganoderic acids-rich ethanol extract from Ganoderma lucidum protects against alcoholic liver injury and modulates intestinal microbiota in mice with excessive alcohol intake” [Curr. Res. Food Sci. 5(2022) 515–530]
Wei-Ling Guo,
Ying-Jia Cao,
Shi-Ze You,
Qi Wu,
Fang Zhang,
Jin-Zhi Han,
Xu-Cong Lv,
Ping-Fan Rao,
Lian-Zhong Ai,
Li Ni
Affiliations
Wei-Ling Guo
Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian, 350108, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, China
Ying-Jia Cao
Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian, 350108, China; National Engineering Research Center of JUNCAO Technology, Fujian Agriculture and Forestry University, Fuzhou, Fujian, 350002, China
Shi-Ze You
School of Clinical Medicine, Fujian Medical University, Fuzhou, Fujian, 350122, China
Qi Wu
Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian, 350108, China
Fang Zhang
Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian, 350108, China
Jin-Zhi Han
Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian, 350108, China
Xu-Cong Lv
Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian, 350108, China; Corresponding author.
Ping-Fan Rao
Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian, 350108, China
Lian-Zhong Ai
School of Medical Instruments and Food Engineering, University of Shanghai for Science and Technology, Shanghai, 200093, China
Li Ni
Institute of Food Science and Technology, College of Biological Science and Technology, Fuzhou University, Fuzhou, Fujian, 350108, China
