Experimental Physiology (May 2023)

Metabolic and ruck performance effects of a novel, light‐weight, energy‐dense ketogenic bar

  • Alex Buga,
  • Chris D. Crabtree,
  • Justen T. Stoner,
  • Drew D. Decker,
  • Bradley T. Robinson,
  • Madison L. Kackley,
  • Teryn N. Sapper,
  • Jeffrey D. Buxton,
  • Dominic P. D'Agostino,
  • Tyler S. McClure,
  • Anthony Berardi,
  • Shawn Cline,
  • Trevor Fleck,
  • Jared Krout,
  • Doran Newby,
  • Andrew P. Koutnik,
  • Jeff S. Volek,
  • Philip J. Prins

DOI
https://doi.org/10.1113/EP091029
Journal volume & issue
Vol. 108, no. 5
pp. 715 – 727

Abstract

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Abstract Rucksack marches (‘rucks’) are strenuous, military‐relevant exercises that may benefit from pre‐event fuelling. The purpose of this investigation was to explore whether acute ingestion of carbohydrate‐ or lipid‐based nutritional bars before rucking can elicit unique advantages that augment exercise performance. Recreationally active and healthy males (n = 29) were randomized and counterbalanced to consume 1000 kcal derived from a novel, energy‐dense (percentage energy from carbohydrate/fat/protein: 5/83/12) ketogenic bar (KB), or isocaloric high‐carbohydrate bars (CB; 61/23/16) 3 h before a time‐to‐exhaustion (TTE) ruck. Conditions were separated by a 1‐week washout. The rucksack weight was standardized to 30% of bodyweight. Steady‐state treadmill pace was set at 3.2 km/h (0.89 m/s) and 14% grade. TTE was the primary outcome; respiratory exchange ratio (RER), capillary ketones (R‐β‐hydroxybutyrate), glucose and lactate, plus subjective thirst/hunger were the secondary outcomes. Mean TTE was similar between conditions (KB: 55 ± 25 vs. CB: 54 ± 22 min; P = 0.687). The RER and substrate oxidation rates revealed greater fat and carbohydrate oxidation after the KB and CB, respectively (all P < 0.0001). Capillary R‐βHB increased modestly after the KB ingestion (P < 0.0001). Neither bar influenced glycaemia. Lactate increased during the ruck independent of the condition (P < 0.0001). Thirst/fullness perceptions changed independent of the nutritional bar consumed. A novel KB nutritional bar produced equivalent TTE ruck results to the isocaloric CBs. The KB's energy density relative to CB (6.6 vs. 3.8 kcal/g) may provide a lightweight (–42% weight), pre‐event fuelling alternative that does not compromise ruck physical performance.

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