Animals (Jul 2022)

Effect of Methionine Supplementation on Serum Metabolism and the Rumen Bacterial Community of Sika Deer (<i>Cervus nippon</i>)

  • Yan Wu,
  • Xiaolan Guo,
  • Dehui Zhao,
  • Chao Xu,
  • Haoran Sun,
  • Qianlong Yang,
  • Qianqian Wei,
  • Huazhe Si,
  • Kaiying Wang,
  • Tietao Zhang

DOI
https://doi.org/10.3390/ani12151950
Journal volume & issue
Vol. 12, no. 15
p. 1950

Abstract

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Methionine is the first or second limiting amino acid for ruminants, such as sika deer, and has a variety of biological functions such as antioxidant activity, immune response, and protein synthesis. This study aimed to investigate the effects of methionine supplementation on antler growth, serum biochemistry, rumen fermentation, and the bacterial community of sika deer during the antler-growing period. Twelve 4-year-old male sika deer were randomly assigned to three dietary groups supplemented with 0 g/day (n = 4, CON), 4.0 g/day (n = 4, LMet), and 6.0 g/day (n = 4, HMet) methionine. No significant difference (p > 0.05) was found in the production performance between the three groups, but antler weight was higher in both the LMet and HMet groups than in the CON group. Methionine supplementation significantly increased the serum glutathione peroxidase activity (p p p p p Prevotella and Rikenellaceae-RC9 was significantly higher in the LMet group compared with the CON group and CON and HMet groups, respectively. These results revealed that methionine supplementation improved the antioxidant activity and immune status, affecting amino acid metabolism and rumen microbial composition of the sika deer.

Keywords