TREATMENT WITH AMINO-ACID-BASED FORMULA OF CHILDREN WITH ALIMENTARY ALLERGY TO COW MILK PROTEINS

Abstract

The prevalence of alimentary allergy in children of the 1st year of life is increasing overall. This kind of disorders involves different organs and tissues, and its clinical manifestations are not pathognomic. Among the most important allergens one of the key roles play cow milk proteins. Hypoallergenic formulas are recommended for the non-invasive dietary diagnostics and treatment. Amino-acid-based formulas meet the criteria of being hypoallergenic.

Keywords

• cow milk proteins allergy
• alimentary allergy
• children
• amino-acid-based formulas