Salud Pública de México (May 2016)

Seroprevalence of brucellosis among dairy farm workers in Mexico

  • Miguel E Cervera-Hernández,
  • Anabel Ordaz-Vázquez,
  • Pedro Torres-González,
  • Bárbara Chávez-Mazari,
  • Orbelin Soberanis-Ramos,
  • José Sifuentes-Osornio,
  • Alfredo Ponce de León,
  • Miriam Bobadilla-del Valle

DOI
https://doi.org/10.21149/spm.v58i3.7896
Journal volume & issue
Vol. 58, no. 3
pp. 366 – 370

Abstract

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Objective. To describe the seroprevalence and associated factors for brucellosis among dairy farm workers. Materials and methods. We performed a secondary analysis of a data set and sera from a previous cross-sectional study in a dairy farm. Sera were tested for Brucella spp. antibodies by the slide agglutination test. Seropositivity was defined as a titer ≥1:40; recent infection was titers ≥1:160. Results. We tested 331 human sera. Seroprevalence of brucellosis was 18.1% (60/331; 95% CI 14.1-22.7); 13.3% of them (8/60; 95% CI 5.9 - 24.5) corresponded to recent infection. Highexposure occupation (calf caretaker; OR 3.3; 95%CI 1.1 – 9.7), daily hours in contact with cows (OR 1.1; 95%CI 1.03 – 1.2), and living on-site (OR 2.2; 95% CI 1.1 – 4.4) remained inde- pendently associated with seropositivity. Conclusions. We found a high seroprevalence of brucellosis among dairy farm workers, as well as a significant association among those with prolonged and close contact with cattle.

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