Determination of the Levels of Polycyclic Aromatic Hydrocarbons in Toasted Bread Using Gas Chromatography Mass Spectrometry

• Amal Al-Rashdan,
• Murad I. H. Helaleh,
• A. Nisar,
• A. Ibtisam,
• Zainab Al-Ballam

Affiliations

Amal Al-Rashdan

Chromatographic Section, Central Analytical Chromatography (CAL), Kuwait Institute for Scientific Research (KISR), P.O. Box 24885, 13109 Safat, Kuwait

Murad I. H. Helaleh

Chromatographic Section, Central Analytical Chromatography (CAL), Kuwait Institute for Scientific Research (KISR), P.O. Box 24885, 13109 Safat, Kuwait

A. Nisar

Chromatographic Section, Central Analytical Chromatography (CAL), Kuwait Institute for Scientific Research (KISR), P.O. Box 24885, 13109 Safat, Kuwait

A. Ibtisam

Chromatographic Section, Central Analytical Chromatography (CAL), Kuwait Institute for Scientific Research (KISR), P.O. Box 24885, 13109 Safat, Kuwait

Zainab Al-Ballam

Chromatographic Section, Central Analytical Chromatography (CAL), Kuwait Institute for Scientific Research (KISR), P.O. Box 24885, 13109 Safat, Kuwait