E3S Web of Conferences (Jan 2020)

Impact of climate change on agricultural crops yield on the territory of the Republic of Armenia

  • Margaryan Varduhi,
  • Tsibulskii Gennady,
  • Fedotova Elena

DOI
https://doi.org/10.1051/e3sconf/202022303019
Journal volume & issue
Vol. 223
p. 03019

Abstract

Read online

The article assesses the change in air temperature and precipitation, and also examines the impact of climate change on crop yields in the Republic of Armenia. As a source of information, the actual data of agrometeorological observations of the GEO "Center for Hydrometeorology and Monitoring" of the Ministry of Environment of the Republic of Armenia and the National Statistical Service are used. As a result of the study, it turned out that there are trends towards an increase in the average annual values of air temperature and heat provision of crops (in total temperatures above 10.0 ° C). In the studied area, there are no regular changes in the amount of atmospheric precipitation over the year. The impact of climate change will only worsen and lead to various problems in water industry, agriculture, energy, health and other sectors. In the republic in 2000-2018 are observed of both the gross harvest and agricultural crops yield increase, with the exception of the tobacco crop. However, this does not mean that agricultural crops are not affected by climate change.