Foods (Feb 2023)

β-Lactamase Producing <i>Escherichia coli</i> Encoding <i>bla<sub>CTX-M</sub></i> and <i>bla<sub>CMY</sub></i> Genes in Chicken Carcasses from Egypt

  • Elham Elsayed Abo-Almagd,
  • Rana Fahmi Sabala,
  • Samir Mohammed Abd-Elghany,
  • Charlene R. Jackson,
  • Hazem Ramadan,
  • Kálmán Imre,
  • Adriana Morar,
  • Viorel Herman,
  • Khalid Ibrahim Sallam

DOI
https://doi.org/10.3390/foods12030598
Journal volume & issue
Vol. 12, no. 3
p. 598

Abstract

Read online

Escherichia coli with multidrug resistance and β-lactamase genes may constitute a great public health hazard due to the potential for their transmission to humans through the food chain. This study determined the prevalence, antibiotic resistance profiles, phylogroups, and β-lactamase genes of E. coli isolates from chicken carcasses marketed in Mansoura, Egypt. Interestingly, E. coli was detected in 98% (98/100) of the chicken carcasses examined, which seemed among the highest contamination rates by E. coli worldwide. From the 425 genetically verified uidA gene-positive E. coli, 85 isolates were further studied for antimicrobial resistance profiles, phylogroups, and β-lactamase genes. Interestingly, 89.41% of E. coli (76/85) strains tested against 24 different antibiotics were multidrug-resistant. Of the examined 85 E. coli isolates, 22 (25.88%) isolates harbored blaCTX-M and were resistant to ampicillin, cefazoline, and ceftriaxone, while three of them were resistant to ceftazidime besides. Nine (10.59%) E. coli strains harbored AmpC- β-lactamase blaCMY and were resistant to ampicillin. One isolate co-carried blaCMY and blaCTX-M genes, though it was negative for the blaTEM gene. Of the 35 isolates that harbored either extended-spectrum β-lactamase (ESBL) and/or AmpC β-lactamase genes, six strains (17.14%) were assigned to pathogenic phylogroup F and one to phylogroup E, whereas 28 (80%) isolates belonged to commensal phylogenetic groups.

Keywords