Dietary Intake In Adult Female Coeliac Disease Patients In Slovenia

Abstract

The aim of the study was to assess dietary intake of coeliac disease (CD) patients and to determine if they are meeting the dietary reference values for a balanced diet.

Keywords

• coeliac disease
• dietary intake
• gluten
• gluten-free diet
• celiakija
• prehranski vnos
• gluten
• dieta brez glutena