Applied Sciences (Nov 2023)

Food Microbiology: Dairy Products’ Microbiota

  • Athina Tzora

DOI
https://doi.org/10.3390/app132212111
Journal volume & issue
Vol. 13, no. 22
p. 12111

Abstract

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The examination of dairy products involves the application of omics approaches to screen varied collections of microorganisms [...]

Keywords