Sensors International (Jan 2025)

A capacitive sensor-based approach for type-2 diabetes detection via bio-impedance analysis of erythrocytes

  • Santu Guin,
  • Debjyoti Chowdhury,
  • Madhurima Chattopadhyay

Journal volume & issue
Vol. 6
p. 100300

Abstract

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This paper presents a novel capacitive sensor-based device for detecting type-2 diabetes through blood analysis. The proposed methodology measures changes in the complex permittivity of red blood cells (RBCs) caused by elevated glucose levels, affecting their rheological and electrical properties, such as viscosity, volume, relative permittivity, dielectric loss, and AC conductivity. These changes, well-documented in the literature, alter the bio-impedance signature of RBCs, serving as an indicator for type-2 diabetes. The study examines various concentrations of normal and diabetic RBCs within a frequency range of 50 kHz to 200 kHz, chosen for its relevance to bio-impedance responses. Experimental results show that healthy RBCs in a 200 μL PBS solution have a complex permittivity (ɛmix) of 65.12 and conductivity (σmix) of 0.63 S/m, while diabetic RBCs measure 73.44 and 0.68 S/m, respectively. Additionally, the complex permittivity decreases as the cell concentration increases for both normal and diabetic RBCs. At 100% cell concentration, the average bio-impedance for diabetic blood cells is 50.3 kΩ, compared to 56.7 kΩ for healthy blood cells over the entire frequency range. The standard deviation of bio-impedance (Zmix) between 50 kHz and 200 kHz highlights the difference between healthy and diabetic RBCs, with 200 kHz measurements proving more reliable. To detect these bio-impedance changes, an interdigitated electrode (IDE) capacitive sensor with 40 capacitive elements was simulated. The complex bio-impedance (Zmix) was measured within the 50 kHz–200 kHz frequency range, providing clear differentiation between healthy and diabetic blood cells. Simulation using Finite Element Method (FEM) through COMSOL® software supports these findings, showcasing the sensor’s efficacy in type-2 diabetes detection.

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