Impacts of Biosynthesized Manganese Dioxide Nanoparticles on Antioxidant Capacity, Hematological Parameters, and Antioxidant Protein Docking in Broilers

• Esraa S. Helbawi,
• S. A. Abd El-Latif,
• Mahmoud A. Toson,
• Artur Banach,
• Mohamed Mohany,
• Salim S. Al-Rejaie,
• Hamada Elwan

Affiliations

Esraa S. Helbawi

Animal and Poultry Production Department, Faculty of Agriculture, Minia University, EL-Minya, Egypt

S. A. Abd El-Latif

Animal and Poultry Production Department, Faculty of Agriculture, Minia University, EL-Minya, Egypt

Mahmoud A. Toson

Animal and Poultry Production Department, Faculty of Agriculture, Minia University, EL-Minya, Egypt

Artur Banach

Department of Biology and Biotechnology of Microorganisms, Institute of Biological Sciences, Faculty of Medicine, The John Paul II Catholic University of Lublin, Lublin, Poland

Mohamed Mohany

Department of Pharmacology and Toxicology, College of Pharmacy, King Saud University, Riyadh, Saudi Arabia

Salim S. Al-Rejaie

Department of Pharmacology and Toxicology, College of Pharmacy, King Saud University, Riyadh, Saudi Arabia

Hamada Elwan

Animal and Poultry Production Department, Faculty of Agriculture, Minia University, EL-Minya, Egypt