ARKIVOC (Feb 2011)

Usage of α-picoline borane for the reductive amination of carbohydrates

  • Vanina A. Cosenza,
  • Diego A. Navarro,
  • Carlos A. Stortz

DOI
https://doi.org/10.3998/ark.5550190.0012.716
Journal volume & issue
Vol. 2011, no. 7
pp. 182 – 194

Abstract

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