ACS Omega
(Sep 2019)
Cranberry Beans Derived Carbon Dots as a Potential Fluorescence Sensor for Selective Detection of Fe3+ Ions in Aqueous Solution
- Muhammad Zulfajri,
- Gangaraju Gedda,
- Chia-Jung Chang,
- Yuan-Pin Chang,
- Genin Gary Huang
Affiliations
- Muhammad Zulfajri
- Department of Medicinal and Applied Chemistry, Kaohsiung Medical University, Kaohsiung, Taiwan
- Gangaraju Gedda
- Department of Chemistry, GITAM Deemed to be University, Sangareddy, India
- Chia-Jung Chang
- Department of Medicinal and Applied Chemistry, Kaohsiung Medical University, Kaohsiung, Taiwan
- Yuan-Pin Chang
- Department of Chemistry, National Sun Yat-sen University, Kaohsiung, Taiwan
- Genin Gary Huang
- Department of Medicinal and Applied Chemistry, Kaohsiung Medical University, Kaohsiung, Taiwan
- DOI
-
https://doi.org/10.1021/acsomega.9b01333
- Journal volume & issue
-
Vol. 4,
no. 13
pp.
15382
– 15392
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