combined heating systems of premises for breeding of young pigs and poultry

Abstract

The use of traditional air heating systems in conjunction with supply ventilation for breeding of young animals in industrial conditions is not sufficiently effective. Their work is based on providing the necessary temperature regime indoors, creating a large air exchange and, as a result, increasing the thermal load on the ventilation system. To increase the productivity of livestock production and reducing the energy consumption of heating system it is expedient to create separate zones for the breeding of young animals with combined heating systems. The purpose of the study was to determine the efficiency of combined heating systems with infra-red heater and inlet ventilation system with the keeping of young pigs and poultry.

Keywords

• pigs and poultry breeding
• infrared heating
• air distributor
• relative air temperature
• heat capacity