Entrepreneurship and Sustainability Issues (Sep 2021)

Market differentiation potential of traditional food quality labels: consumer and producer expectation

Dominika Jakubowska

Affiliations

Dominika Jakubowska: ORCiD

DOI: https://doi.org/10.9770/jesi.2021.9.1(14)
Journal volume & issue: Vol. 9, no. 1
pp. 239 – 250

Abstract

No abstracts available.

Published in Entrepreneurship and Sustainability Issues

ISSN: 2345-0282 (Online)
Publisher: Entrepreneurship and Sustainability Center
Country of publisher: Lithuania
LCC subjects: Geography. Anthropology. Recreation: Environmental sciences; Social Sciences: Industries. Land use. Labor: Management. Industrial management: Technological innovations. Automation
Website: http://jssidoi.org/jesi/

About the journal