Nature Communications (Dec 2022)
A new Progressive Management Pathway for improving seaweed biosecurity
- Elizabeth J. Cottier-Cook,
- Jennefe P. Cabarubias,
- Janina Brakel,
- Juliet Brodie,
- Alejandro H. Buschmann,
- Iona Campbell,
- Alan T. Critchley,
- Chad L. Hewitt,
- Jie Huang,
- Anicia Q. Hurtado,
- Cicilia S. B. Kambey,
- Phaik Eem Lim,
- Tao Liu,
- Jonalyn P. Mateo,
- Flower E. Msuya,
- Zizhong Qi,
- Louise Shaxson,
- Grant D. Stentiford,
- Melba G. Bondad-Reantaso
Affiliations
- Elizabeth J. Cottier-Cook
- Scottish Association for Marine Science, Scottish Marine Institute
- Jennefe P. Cabarubias
- Bureau of Fisheries and Aquatic Resources, Arellano Boulevard
- Janina Brakel
- Scottish Association for Marine Science, Scottish Marine Institute
- Juliet Brodie
- Natural History Museum
- Alejandro H. Buschmann
- Centro i-mar, CeBiB and MASH, Universidad de Los Lagos
- Iona Campbell
- Scottish Association for Marine Science, Scottish Marine Institute
- Alan T. Critchley
- Verschuren Centre for Sustainability in Energy and Environment, Sydney
- Chad L. Hewitt
- Biosecurity and One Health Research Centre, Murdoch University
- Jie Huang
- Network of Aquaculture Centres in Asia-Pacific
- Anicia Q. Hurtado
- Institute of Aquaculture, University of the Philippines Visayas
- Cicilia S. B. Kambey
- Institute of Ocean and Earth Sciences, University of Malaya, Jalan Lembah Pantai
- Phaik Eem Lim
- Institute of Ocean and Earth Sciences, University of Malaya, Jalan Lembah Pantai
- Tao Liu
- State Key Laboratory of Marine Environmental Science and College of Ocean and Earth Sciences, Xiamen University
- Jonalyn P. Mateo
- Institute of Aquaculture, University of the Philippines Visayas
- Flower E. Msuya
- Zanzibar Seaweed Cluster Initiative
- Zizhong Qi
- College of Marine Life Sciences, Ocean University of China
- Louise Shaxson
- ODI
- Grant D. Stentiford
- Centre for Environment, Fisheries and Aquaculture Science (Cefas), Weymouth Laboratory
- Melba G. Bondad-Reantaso
- Fisheries and Aquaculture Division, Food and Agriculture Organization of the United Nations (FAO)
- DOI
- https://doi.org/10.1038/s41467-022-34783-8
- Journal volume & issue
-
Vol. 13,
no. 1
pp. 1 – 6
Abstract
The rapid expansion and globalization of the seaweed production industry, combined with rising seawater temperatures and coastal eutrophication, has led to an increase in infectious diseases and pest outbreaks. Here, we propose a novel Progressive Management Pathway for improving Seaweed Biosecurity.
