Frontiers in Microbiology (Nov 2022)

Editorial: Insights in food microbiology: 2021

Laurent Dufossé,
Dario De Medici

Affiliations

Laurent Dufossé: ESIROI agroalimentaire, Université de la Réunion, Saint-Denis, France
Dario De Medici: Microbiological Foodborne Hazard Unit, National Institute of Health (ISS), Rome, Italy

DOI: https://doi.org/10.3389/fmicb.2022.1068066
Journal volume & issue: Vol. 13

Abstract

No abstracts available.

Published in Frontiers in Microbiology

ISSN: 1664-302X (Online)
Publisher: Frontiers Media S.A.
Country of publisher: Switzerland
LCC subjects: Science: Microbiology
Website: http://www.frontiersin.org/journals/microbiology

About the journal