Frontiers in Sustainable Food Systems (Jul 2024)

Editorial: Alternative protein source for a sustainable and healthy nutrition

Carla Cavallo,
Giovanbattista Califano

Affiliations

Carla Cavallo
Giovanbattista Califano

DOI: https://doi.org/10.3389/fsufs.2024.1451483
Journal volume & issue: Vol. 8

Abstract

No abstracts available.

Published in Frontiers in Sustainable Food Systems

ISSN: 2571-581X (Online)
Publisher: Frontiers Media S.A.
Country of publisher: Switzerland
LCC subjects: Technology: Home economics: Nutrition. Foods and food supply; Technology: Chemical technology: Food processing and manufacture
Website: https://www.frontiersin.org/journals/sustainable-food-systems

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