Journal of Applied Oral Science (Dec 2009)

Protective effect of green tea on dentin erosion and abrasion

  • Melissa Thiemi Kato,
  • Ana Carolina Magalhães,
  • Daniela Rios,
  • Angélica Reis Hannas,
  • Thomas Attin,
  • Marília Afonso Rabelo Buzalaf

DOI
https://doi.org/10.1590/S1678-77572009000600004
Journal volume & issue
Vol. 17, no. 6
pp. 560 – 564

Abstract

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OBJECTIVE: This in situ study evaluated the protective effect of green tea on dentin erosion (ERO) and erosion-abrasion (ABR). MATERIAL AND METHODS: Ten volunteers wore intraoral palatal appliances with bovine dentin specimens subjected to ERO or ERO + toothbrushing abrasion performed immediately (ERO+I-ABR) or 30 min after erosion (ERO+30-min-ABR). During 2 experimental 5-day crossover phases, the volunteers rinsed with green tea or water (control, 1 min) between each erosive (5 min, cola drink) and abrasive challenge (30 s, toothbrushing), 4x/day. Dentin wear was measured by profilometry. RESULTS: The green tea reduced the dentin wear significantly for all conditions compared to control. ERO+I-ABR led to significantly higher wear than ERO, but it was not significantly different from ERO+30-min-ABR. ERO+30-min-ABR provoked significant higher wear than ERO, only for the placebo treatment. CONCLUSIONS: From the results of the present study, it may be concluded that green tea reduces the dentin wear under erosive/abrasive conditions.

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