Global Sustainability (Jan 2024)

Toward sustainable food consumption: an indicator framework for a food provisioning sustainable consumption corridor (SCC)

  • Sarah S. Kendall,
  • Kevin J. Dillman,
  • Brynhildur Davíðsdóttir,
  • Jukka Heinonen

DOI
https://doi.org/10.1017/sus.2024.38
Journal volume & issue
Vol. 7

Abstract

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Abstract Non-technical summary Growth in resource consumption and associated environmental degradation threatens food systems, with millions of people living in hunger globally, demonstrating the need for greater socio-ecological efficiency in food provisioning. This paper considers how sustainable consumption can ensure that human needs with regards to food provisioning (food security) are met within globally sustainable limits. It follows a sectoral approach to sustainable consumption corridors (SCCs), to develop an indicator framework for a food provisioning systems SCC. Technical summary Bridging social and ecological evaluations of sustainability in food systems has proved to be a challenge, illustrating the need for indicator sets which link environmental impacts and social achievement within a single framework. This work aims to fill that research gap by considering how the sustainable consumption corridor (SCC) framework can be used to examine the socio-ecological efficiency of food provisioning systems and developing a comprehensive SCC framework for food provisioning. The framework uses domains to define the minimum level of consumption needed to meet human needs (social foundation [SF]) and the maximum level of environmental impact the earth system can tolerate (ecological ceiling [EC]) while sustainably meeting those needs. It does so through the production of an indicator set for food provisioning systems that gives indicators and thresholds for the EC and SF domains within a single framework. This output is followed by a discussion of how this global SCC framework could be altered for use in different contexts, and suggestions for how such a framework could inform consumption linked sustainability policy. Social-media summary This work puts forth a sustainable consumption corridor framework to evaluate if food provisioning systems are meeting human needs within sustainable limits.

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