Microorganisms (Apr 2023)

“Beneficial Microbes: Food, Mood and Beyond”—Editorial and the Perspectives of Research

  • Mohamed Zommiti,
  • Mounir Ferchichi,
  • Marc G. J. Feuilloley

DOI
https://doi.org/10.3390/microorganisms11041014
Journal volume & issue
Vol. 11, no. 4
p. 1014

Abstract

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Amongst the list of beneficial microbes, lactic acid bacteria (LAB), Bifidobacterium sp [...]

Keywords