iScience (Jul 2023)

Lemon-derived nanovesicles achieve antioxidant and anti-inflammatory effects activating the AhR/Nrf2 signaling pathway

  • Ornella Urzì,
  • Marco Cafora,
  • Nima Rabienezhad Ganji,
  • Vincenza Tinnirello,
  • Roberta Gasparro,
  • Samuele Raccosta,
  • Mauro Manno,
  • Anna Maria Corsale,
  • Alice Conigliaro,
  • Anna Pistocchi,
  • Stefania Raimondo,
  • Riccardo Alessandro

Journal volume & issue
Vol. 26, no. 7
p. 107041

Abstract

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Summary: In the last years, extracellular vesicles (EVs) from different plant matrices have been isolated and gained the interest of the scientific community for their intriguing biological properties. In this study, we isolated and characterized nanovesicles from lemon juice (LNVs) and evaluated their antioxidant effects. We tested LNV antioxidant activity using human dermal fibroblasts that were pre-treated with LNVs for 24 h and then stimulated with hydrogen peroxide (H2O2) and UVB irradiation. We found that LNV pre-treatment reduced ROS levels in fibroblasts stimulated with H2O2 and UVB. This reduction was associated with the activation of the AhR/Nrf2 signaling pathway, whose protein expression and nuclear localization was increased in fibroblasts treated with LNVs. By using zebrafish embryos as in vivo model, we confirmed the antioxidant effects of LNVs. We found that LNVs reduced ROS levels and neutrophil migration in zebrafish embryos stimulated with LPS.

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