PLoS ONE (Jan 2016)

Correction: Prooxidative Potential of Photo-Irradiated Aqueous Extracts of Grape Pomace, a Recyclable Resource from Winemaking Process.

  • Mana Tsukada,
  • Takuji Nakashima,
  • Toshiaki Kamachi,
  • Yoshimi Niwano

DOI
https://doi.org/10.1371/journal.pone.0160794
Journal volume & issue
Vol. 11, no. 8
p. e0160794

Abstract

Read online

[This corrects the article DOI: 10.1371/journal.pone.0158197.].