Limited Metabolomic Overlap between Commensal Bacteria and Marine Sponge Holobionts Revealed by Large Scale Culturing and Mass Spectrometry-Based Metabolomics: An Undergraduate Laboratory Pedagogical Effort at Georgia Tech
Jessica M. Deutsch,
Madison O. Green,
Priyanka Akavaram,
Ashleigh C. Davis,
Sarth S. Diskalkar,
Isabelle A. Du Plessis,
Hannah A. Fallon,
Emma M. Grason,
Emma G. Kauf,
Zoe M. Kim,
Jeffrey R. Miller,
Abby L. Neal,
Tatiana Riera,
Sofie-Ellen Stroeva,
Jollin Tran,
Vivi Tran,
Azucena Velgara Coronado,
Vanessa Velgara Coronado,
Benjamin T. Wall,
Chung mo Yang,
Ipsita Mohanty,
Nadine H. Abrahamse,
Christopher J. Freeman,
Cole G. Easson,
Cara L. Fiore,
Alison E. Onstine,
Naima Djeddar,
Shweta Biliya,
Anton V. Bryksin,
Neha Garg,
Vinayak Agarwal
Affiliations
Jessica M. Deutsch
School of Chemistry and Biochemistry, Georgia Institute of Technology, Atlanta, GA 30332, USA
Madison O. Green
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Priyanka Akavaram
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Ashleigh C. Davis
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Sarth S. Diskalkar
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Isabelle A. Du Plessis
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Hannah A. Fallon
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Emma M. Grason
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Emma G. Kauf
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Zoe M. Kim
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Jeffrey R. Miller
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Abby L. Neal
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Tatiana Riera
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Sofie-Ellen Stroeva
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Jollin Tran
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Vivi Tran
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Azucena Velgara Coronado
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Vanessa Velgara Coronado
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Benjamin T. Wall
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Chung mo Yang
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Ipsita Mohanty
School of Chemistry and Biochemistry, Georgia Institute of Technology, Atlanta, GA 30332, USA
Nadine H. Abrahamse
School of Chemistry and Biochemistry, Georgia Institute of Technology, Atlanta, GA 30332, USA
Christopher J. Freeman
Department of Biology, College of Charleston, Charleston, SC 29424, USA
Cole G. Easson
Department of Biology, Middle Tennessee State University, Murfreesboro, TN 37132, USA
Cara L. Fiore
Department of Biology, Appalachian State University, Boone, NC 28608, USA
Alison E. Onstine
School of Biological Sciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Naima Djeddar
Parker H. Petit Institute for Bioengineering and Biosciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Shweta Biliya
Parker H. Petit Institute for Bioengineering and Biosciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Anton V. Bryksin
Parker H. Petit Institute for Bioengineering and Biosciences, Georgia Institute of Technology, Atlanta, GA 30332, USA
Neha Garg
School of Chemistry and Biochemistry, Georgia Institute of Technology, Atlanta, GA 30332, USA
Vinayak Agarwal
School of Chemistry and Biochemistry, Georgia Institute of Technology, Atlanta, GA 30332, USA
Sponges are the richest source of bioactive organic small molecules, referred to as natural products, in the marine environment. It is well established that laboratory culturing-resistant symbiotic bacteria residing within the eukaryotic sponge host matrix often synthesize the natural products that are detected in the sponge tissue extracts. However, the contributions of the culturing-amenable commensal bacteria that are also associated with the sponge host to the overall metabolome of the sponge holobiont are not well defined. In this study, we cultured a large library of bacteria from three marine sponges commonly found in the Florida Keys. Metabolomes of isolated bacterial strains and that of the sponge holobiont were compared using mass spectrometry to reveal minimal metabolomic overlap between commensal bacteria and the sponge hosts. We also find that the phylogenetic overlap between cultured commensal bacteria and that of the sponge microbiome is minimal. Despite these observations, the commensal bacteria were found to be a rich resource for novel natural product discovery. Mass spectrometry-based metabolomics provided structural insights into these cryptic natural products. Pedagogic innovation in the form of laboratory curricula development is described which provided undergraduate students with hands-on instruction in microbiology and natural product discovery using metabolomic data mining strategies.